Overview of the International Master in Food and Beverage Management program offered by RBS (Rome Business School)
The International Master in Food and Beverage Management aims to develop professionals who excel in the global market by enhancing their managerial and communication skills. It focuses on the unique processes of food,wine,and beverage production and quality assurance.
Key Features
Business Practice Lab with Michelin Guide: Students gain hands-on experience by collaborating with industry executives to create strategic marketing plans. They engage with Michelin Guide sponsors and contribute to special awards for top restaurants and chefs.
Tuscany Bootcamp: A one-week immersive experience in Tuscany focused on tourism,food,wine,and luxury. Students explore gastronomic culture through visits and private tastings in Florence and Volognano.
Practice-Oriented Learning
Menu Engineering for Fine Dining: Students learn to design menus that blend culinary creativity with profitability.
Wine Tasting Sensory Techniques: Enhances knowledge of wine evaluation through sensory analysis.
Gastronomy and Restaurant Guide Rankings: Develops skills in evaluating and ranking fine dining establishments.
Career Impact
Graduates experience a 32% average salary growth,with over 70% finding new jobs within six months of completing the Master and over 50% before completion.
Alumni work in prestigious companies like Zuma,RoccoForte,and Volognano within the food and beverage sector.
Career Services
The Career Center supports professionals and students in aligning their career paths with their capabilities and goals. Services include job portals,expert mentoring,consulting training,career targeting,and acceleration programs.
Financial Aid and Scholarships
The participation fee for October 2024 is €8,900,with options for installment payments or discounts for early payment.
Scholarships are available based on personal profiles,experience,and motivation,offering partial financial support through various funding options.
Ranking
Ranked in the top 30 worldwide for Food and Beverage Management by Eduniversal in 2024.
International Master in Food and Beverage Management program offered by RBS (Rome Business School is designed to equip students with practical skills and strategic insights necessary for leadership roles in the dynamic food and beverage industry,emphasizing both theoretical knowledge and hands-on experience.
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